منابع مشابه
Alcohol as a Therapeutic Agent
we have first to look at its effects in small doses and then in larger and constant doses. I will not enter into arguments about the harm, misery and crime it is responsible for, suffice it to say that it can save as well as destroy. Alcohol in moderate doses stimulates the brains, the respiratory and cardiac nerves, and produces capillary dilatation, diaphoresis, and a sensation of warmth, but...
متن کاملNutritive and Non-Nutritive Sweeteners: A Review
The importance of sugar as the principal dietary substrate that drives the caries process has led to growing interest in sugar substitutes. Dynamic relation exists between sugars and oral health. Dental profession shares an interest in the search for safe, palatable sugar substitutes to prevent dental caries and have attempted to persuade their patients to adopt special dietary programs to limi...
متن کاملDevelopment of 166Ho-zoledronate as a bone marrow ablative agent
In this study, production, quality control and biodistribution studies of 166Ho-zoledronate have been presented as a possible bone marrow ablative agent. Ho-166 chloride was produced by thermal neutron irradiation of natural 165Ho(NO3)3 samples. 166Ho-zoledronate complex was prepared by adding the desired amount of zoledronate solution (0.2 mL, 150 mg/ml in 1 M NaOH) to appropriate amount of th...
متن کاملRadioiodine as a possible triggering agent for pemphigus foliaceus
Pemphigus foliaceus (PF) is an autoimmune blistering disease presenting in endemic and sporadic forms. The typical presentation is recurrent shallow erosions in a seborrheic distribution. PF has also been found in association with autoimmune diseases such as autoimmune thyroid disease (e.g. toxic nodular goiter and Hashimoto’s thyroiditis). In some patients, PF appears to be triggered by radioi...
متن کاملEdible Mushrooms as a Source of Valuable Nutritive Constituents
An overview of Polish and foreign literature concerning the chemical composition of edible mushrooms both cultivated and harvested in natural sites in Poland and abroad is presented. 100 g of fresh mushrooms contains 5.3-14.8 g dry matter, 1.5-6.7 g of carbohydrates, 1.5-3.0 g of protein and 0.3-0.4 g of fat. Mushrooms are a high valued source of mineral constituents, particularly potassium, ph...
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ژورنال
عنوان ژورنال: The Boston Medical and Surgical Journal
سال: 1872
ISSN: 0096-6762,1533-4406
DOI: 10.1056/nejm187206270092601